Monday, November 26, 2007
Eat Your Heart Out
Becky created this most delicious of dinners Saturday. Homemade pizza dough cooked in a cast iron pot with all my favorite toppings-- spinach, artichoke hearts, olives, garlic, feta... so-freaking-good. So good in fact, I had to blog about it.
Becky should be canonized for her cooking. Or at least invite me to dinner more. ;-) Notice the wine glasses in the corner of each shot? That's my contribution.